"Se qualcuno avrà sradicato o avrà abbattuto un olivo, sia di proprietà dello stato sia di proprietà privata, sarà giudicato dal tribunale e se sarà riconosciuto colpevole verrà punito con la pena della morte."
[ ARISTOTELE, Costituzione degli Ateniesi ]

    Podere Miniera produces exclusively Extra Virgin Olive Oil (and our little Wild Black Pearls) and only the amount of oil that can be produced from its olive trees.

    L' Olio Extra Vergine d'Oliva Perle Nere ^®, The Extra Virgin Olive Oil Perle Nere is produced from handpicked olives which are immediately crushed in our modern, continuous and automatic extraction machine for the production of cold pressed high quality extra virgin olive oil. The two phase separation technology allows to conserve the flavor, the aroma and the precious organoletic properties.

    Following a natural decantation, the Extra Virgin Olive Oil Perle Nere becomes our October, November, December production.

    The aim of our three productions (October, November, December) is to describe the flavor of the olives and how it changes during the three harvest periods: beginning with a green fruit, intense in its bitterness and pungency (a young oil, yet well-balanced, jaunty and cheerful), passing through a game of organoletic sensations (an olive oil in transition, adult but not too much), arriving to a ripe and sage taste with floral flavors (an adult oil, conscious and sedate).

    Il Nettare di Olive Selvatiche Perle Nere represents a very limited production. Obtained exclusively from our ild black pearls, it represents our bond with the world of arts: design, photography, sculpture, video, music... Every year the Nettare has the pleasure and honor to sustain a contemporary artist who, in turn, sponsors our Perle Nere.

The little Wild Black Pearls ^®, lastly, are our little black pearls needed for an aperitif we invented during a cold December evening: the "Wild Martini". A new way to experience an aperitif with a smile.